Taste and learn at Greenfields nutrition lecture

Author: Carol C. Bradley

Join Executive Chef Donald Miller and nutritionist Jocie Antonelli at 11:30 a.m. Thursday, June 30, at Greenfields for this month’s Nutritional Education Lecture. Learn about legumes and taste delicious recipes you can make at home! RSVP to ndfood@nd.edu.

Chef Don Miller, executive chef at the University of Notre Dame

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